Top North Island Cooking Classes

Enjoy a private and authentic cooking class, local market tour and home cooked meal with your host Anna. This is a wonderful opportunity for anyone looking to connect with local culture over food. The market tour involves Anna showing you the best vendors and talking to you about the local culture. Anna and her family live in a 140-year old Kauri villa that they are slowly renovating. The kitchen is the hub of their home and they have opened it up to make the most of its beautiful original character. Anna enjoys meeting new people and is looking forward to having fun sharing wholesome delicious food together with travelers to the area. After your cooking class you will join the family at the dining table or vine covered deck in the summer time, to enjoy the very meal you have cooked. You may have cooked a vegetarian or vegan barbecue or a meal influenced by middle-eastern, Italian, Asian or Mexican flavors. Dessert will include pudding, cake, tart or homemade ice cream.

Enjoy a private and authentic cooking class and home cooked meal with your host Joe in the comfort of your own residence. This is a wonderful opportunity for anyone looking to connect with local culture over food. Joe brings a diversity of culinary experiences unseen before in a local New Zealand chef – he was crowned Chef of the Year in 2013 specializing in Oriental cuisine in the UK, and awarded the privilege of overseeing the Relais and Chateaux Kitchen as sous chef. Joe is passionate about sharing his deep culinary knowledge to create fun and relaxing dining experiences for his guests. Joe's cooking focuses on gastronomic fusion delivered in a down-to-earth, socially interactive, and family friendly setting. Most of all, Joe loves creating memories with travelers from all over the world. He looks forward to teaching you and introducing you to the flavors of the region.

Enjoy a private and authentic cooking class and home cooked meal with your host Anna. This is a wonderful opportunity for anyone looking to connect with local culture over food. Anna and her family live in a 140-year old Kauri villa that they are slowly renovating. The kitchen is the hub of their home and they have opened it up to make the most of its beautiful original character. Anna enjoys meeting new people and is looking forward to having fun sharing wholesome delicious food together with travelers to the area. After your cooking class you will join the family at the dining table or vine covered deck in the summer time, to enjoy the very meal you have cooked. You may have cooked a vegetarian or vegan barbecue or a meal influenced by middle-eastern, Italian, Asian or Mexican flavors. Dessert will include pudding, cake, tart or homemade ice cream.

Discover the wine scene of Waiheke Island on a wine-tasting tour that introduces you to some of the island's best spots. With a small group and guide, taste world-class boutique wines and meet local producers who provide the chance to get to know the island's culture a little better. Along the way, admire the native bush and vineyard scenery.